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번호 제목 글쓴이 날짜 조회
13 Basic Food Safety:"Cleaning and Sanitizing" (English) KAGROPA 2018.04.17 12175
12 ABC's of Food Safety KAGROPA 2018.04.17 11174
11 Food Safety Class KAGROPA 2018.03.03 16681
10 HACCP 음식점편 KAGROPA 2018.03.05 14551
9 Food Safety KAGROPA 2018.03.03 9129
8 Hazard Analysis & Critical Control Points (HACCP) KAGROPA 2018.03.03 9133
7 Cooking, Holding, Chilling & Reheating KAGROPA 2018.03.03 9102
6 How to Use a Thermometer KAGROPA 2018.03.03 9104
5 Basic Food Safety: Chapter 5 / 6 "Avoiding Cross Contaminati… KAGROPA 2018.03.03 9153
4 Basic Food Safety: Chapter 3 / 4 "Avoiding Cross Contaminati… KAGROPA 2018.03.03 9150
3 Basic Food Safety: Chapter 1 / 2 "The Importance of Food Saf… KAGROPA 2018.03.03 10356
2 Basic Food Safety: Introduction (English) KAGROPA 2018.03.03 10256
1 Food Safety Training Video KAGROPA 2018.03.03 10431
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